The caramel reminds us of the caramel on candied green apples, with a very sticky consistency, but overall, it’s good. It’s probably better when it’s hotter and can melt into it quicker, but the melted results made it all like an apple slush. The cider was light and refreshing while the apple sorbet was hard as a rock. Hard Apple Cider and Apple Sorbet, drizzled with Caramel Sauce It’s not for everyone, and even though we finished the glass, we still aren’t sure whether we enjoyed it or not. The first sip was jarring and we immediately disliked it but sip after sip, we kept coming back trying to figure out what this really is. The two don’t ever really go together, but they can peacefully coexist in the same glass anyhow. The pumpkin chai cider is very tart, bordering on sour, and the ice cream that is floating on it is the exact opposite, being sweet and soft and creamy. It’s tart yet sweet, watery yet creamy, a contradiction of flavors and textures all the way through. Hard Pumpkin Chai Cider, Vanilla Ice Cream and a Spiced Pie Crust CookieĪt first blush, this thing is odd. “Disneyland Resort” is in green, between flames, on the back.
It’s shaped like a Mickey ear hat, with Maleficent’s horns on the ears and green eye slits on the “hat.” The Maleficent bowl is available with standard sundaes for $16.69. The Chocolate Brownie Sundae is $18.19 with the Maleficent bowl.įor more information on booking your next trip with our official travel agent sponsor, the Vacationeer, visit avel.
It’s nothing revolutionary, but it does its job well and hits the spot on a hot day. It’s not that anything about this is that far above and beyond what can be expected from a sundae, just that it brings together the right ingredients in the right way to make a better chocolate sundae than anything we’ve had in a while. The chocolate shell sauce forms a concretion over the top of the ice cream, holding together the Cocoa Puffs and the other chocolate chips and various toppings, which is then broken through to scoop the ice cream out. The Chocolate Brownie Sundae is just an elevated version of a regular chocolate ice cream sundae, dressed up to be its very best version. Chocolate Brownie Sundae – $9.99įudge Brownie, Rocky Road Ice Cream, Hot Fudge and a Hard Chocolate Shell, served in a Chocolate-dipped Waffle Cup and topped with White Chocolate and Chocolate Puffs You can get the Cereal Sundae in the Maleficent bowl (below) for $17.19. Overall, we enjoyed the treat and will likely revisit it soon. This would be better described as a berries and cream sundae. It is billed as a cereal sundae, though the cereal is one of its more easily overlooked aspects. This was a nice, bright, creamy sundae that brings the best of vanilla and strawberry ice cream into contact with a fresh fruit compote that is the real star of the show.Įven the processed, canned strawberries from the strawberry ice cream tasted fresher and more alive when alongside the compote. Vanilla and Strawberry Ice Cream, Berry Compote, Mixed Cereal and Whipped Cream, served in a Waffle Cup and topped with Fruity Cereal Guests can get the sundaes on their own or in a Maleficent bowl. The Hard Apple Float has also returned from 2019. Three new treats are available at Clarabelle’s Hand-Scooped Ice Cream in Disney California Adventure for Halloween Time: the Cereal Sundae, Chocolate Brownie Sundae, and Pumpkin Pie Float.
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